Tacos de la Casa

VENTANAS

We’ve got the tastes you crave at Ventanas Bar and Grill. For breakfast, lunch or dinner, sit down to our great selection of regional favorites from the Blazing Border menu with sizzling fajitas, mouth-watering enchiladas and a choice of delicious tacos. Or, choose from our House Specials such as steak tampiqueña, or mountain of meatloaf and more. For a lighter bite, Ventanas also offers a wide selection of delicious soups, salads and sandwiches…all this along with your favorite cocktails, wine and beers from the bar. Fill up on fun today at Ventanas Bar & Grill.

HOURS

VENTANAS
Monday – Thursday | 6am – 10pm
Friday | 6am – 12am
Saturday | 7am – 12am
Sunday | 7am – 10pm

VENTANAS MENU

Quesadillas
Roasted Hatch green chile melted together with a blend of Monterey and Cheddar cheese on a crisp flour tortilla. Served with sour cream.
• Add Chicken
• Add Shrimp
• Add Steak

Sunland Nachos
Crispy tortilla chips topped with our signature chile con queso, refried beans, sour cream, freshly made guacamole, jalapeños & tomatoes.
• Add Ground Beef
• Add Steak
• Add Grilled Chicken

Chicken Wings
Crispy fried and tossed with your choice of sauce:
• Mojo de Ajo
• Bourbon BBQ
• Sriracha Buffalo
• Raspberry Chipotle
• Lime Pepper Rub

Chicken Strips
Breaded chicken served with jalapeño Ranch & sweet ‘n’ sour sauce.

Battered Mushrooms
Served with creamy jalapeño Ranch dressing.

Battered Jalapeños
Served with creamy Ranch dressing.

Dips
• Chile Con Queso
• Fresh Salsa

Chicken Tortilla Soup

Poblano & Potato Soup

House Salad
Fresh greens, tomatoes, cucumbers, garlic croutons and shredded cheese with choice of dressing.

Caesar Salad
Romaine lettuce, Parmesan cheese, garlic croutons and creamy dressing.
• Add Blackened Chicken
• Add Blackened Shrimp
• Add Blackened Salmon

Crispy Chicken Salad
Romaine lettuce, cheddar cheese, diced tomatoes & tortilla strips tossed with a creamy jalapeño
Ranch dressing & topped with Mojo de Ajo crispy breaded chicken.

Medium 10-inch Pizza
Large 14-inch Pizza

Additional Toppings:
Veggies
Pineapple • Black Olives • Red Onion • Mushrooms • Jalapeños • Green Bell Peppers

Meats
Pepperoni • Sausage • Ham • Bacon

All Montague items come with your choice of two sides.

Sirloin, Center Cut
• 6 oz
• 12 oz

Ribeye
• 10 oz

Arrachera Steak
• 8 oz

Steak Enhancements – Take your steaks to the next level of flavor:

Tampiqueña:
• Add Grilled Hatch green chile, onions & melted cheese

Bourbon Mushrooms:
• Add Sautéed mushrooms, onions, garlic & Bourbon

Blue Butter:
• Add Blue Cheese crumbles & fresh garlic butter

Chipotle Butter:
• Add Chipotle pepper & caramelized onion butter

All Montague items come with your choice of two sides.

Charred Cedar Salmon
Pistachio-crusted salmon filet char-grilled on a cedar wood plank for that extra sweet, smokey flavor. Finished with tamarind glaze.

Grilled Shrimp Skewers
Wood-skewered plump shrimp cooked on the open flame, then sealed with a citrus habanero glaze.

Buttery Seared Salmon
Seasoned salmon filet seared with butter at a high temp to seal in the flavor.

Blue Butter Shrimp
Plump Shrimp sautéed in a blue cheese and garlic butter.

• Baked Potato
• Mashed Potato
• Cup of Poblano Soup
• Cup of Chicken Tortilla Soup
• Grilled Asparagus
• Steamed Broccoli
• Cesar Salad
• Garden Salad
• French Fries
• Sweet Potato Fries

Specialty Burgers

El Verde – Muenster cheese, guacamole, roasted green chile

Peppery Pig – Ghost pepper cheese, bacon, Sriracha sauce, jalapeño & roasted green chile

Fundido – Asadero & Muenster cheese melted with chorizo

Steak Burger
Short rib & brisket steak burger on a toasted brioche bun with lettuce, tomatoes, onions, pickle spears and our savory house sauce.

Additional Toppings
• American cheese
• Swiss cheese
• Asadero Cheese
• Muenster Cheese
• Ghost Pepper Cheese
• Grilled Onion
• Mushrooms
• Jalapeños
• Bacon
• Roasted Green Chile

All sandwiches come with your choice of seasoned fries, sweet potato fries or Kettle chips.

California Club
Layers of roasted turkey breast, bacon, lettuce, tomato, avocado, sprouts and mayo on toasted sourdough bread.

Reuben Sandwich
Grilled corned beef tossed with sauerkraut and smothered in Thousand Island dressing. Served with melted Swiss cheese served on warm toasted Rye bread.

Steak & Avocado Sandwich
Char-grilled steak sliced and sautéed with onions. Served with sliced avocado, shredded lettuce on a warm hoagie roll.

Steak & Mushroom Sandwich
Char-grilled steak topped with caramelized onions, mushrooms, melted Monterey Jack cheese and garlic bleu cheese mayonnaise served on a warm hoagie roll.

Tuna Melt
Albacore tuna salad, topped with avocado and Swiss cheese, served on grilled sourdough bread.

Tacos De La Casa
Meat and potato tacos topped with cheese, lettuce and tomato, served with rice and beans.

Carne Asada Tacos
Char-grilled steak tips topped with caramelized onions and fresh cilantro, served with guacamole, chile torreado, rice and beans.

Famous Flan
Yes, it is as good as grandma’s because it is grandma’s recipe.

Double Layer Chocolate Cake

New York Cheesecake
Topped with raspberry or blueberry purée.

Marble Banana Cake
Topped with Vanilla Bean Sauce.

Soft Drinks
• Pepsi
• Diet Pepsi
• Sierra Mist
• Root Beer
• Mountain Dew
• Diet Dr. Pepper

Tea (sugar-free)

Flavored Tea
• Coconut tea
• Peach tea
• Mango tea
• Strawberry Melon tea
• Raspberry tea

Lemonade

Coffee

Chilled Margaritas
• Traditional
• Cucumber
• Mango
• Coconut

Dark Horse Vineyards
• Red Wine
• Cabernet
• Merlot
• Pinot Noir
• Zinfandel

White Wine
• Chardonnay
• Sauvignon Blanc
• Pinot Grigio

Blush Wine
• Rose
• Beringer White Zinfandel

Beer – Domestic
• Budweiser
• Bud Light
• Miller Lite
• Coors Light
• Ultra

Beer – Imports
• Tecate
• Corona
• Heineken
• Dos Equis
• Tecate Light